Recently I had the honor of being selected by Ray Isle of Food & Wine Magazine to be one of the California representatives in a White Burgundy seminar at World of Pinot Noir. My co-panelists included representatives from Louis Latour, Albert Bichot, Louis Jadot, Evening Lands, Ramey, Talley and Alma Rosa. The wines were stellar. Here is an excerpt from my talk about the process of discovery with the Chardonnay from Split Rail Vineyard:

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I can’t tell you how many times over the years I’ve heard other winemakers or commercial wine buyers say “scores don’t matter”.  I find it a bit disingenuous– I’ve never met a winemaker who didn’t get happy about a good score, or pissed off about a bad one. That said, a single good or bad…